- My Blog
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- The New York Botanical Garden
- NYC Mushroom Survey
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- Key to MORELS / plus genera and AMANITAS
- Telluride Mushroom Festival 2016
- MUSHROOM MANIA 2017 (plus earlier classes)
- THOREAU’S JOURNAL
- CENTRAL PARK MUSHROOMS
- Ethnobotany: A Field Study (2016)
- 2011 NYMS New York City Mushroom Review
- NYMS 2011 Monday Eve Mush. ID
- Welcome to “THE JOY of FORAGING”
- Ways to know mushrooms
- SEAWEEDS
- The Mushrooms of New York City – sorted by borough (July 9, 2012)
- COMA U: BOLETES
- HRT 300 : Articles to Read
- HRT 300 – INTRODUCTION TO PLANT SCIENCE – Winter, 2018
- SPRING MUSHROOMS
- MEDICINAL MUSHROOMS
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- Mushroom Study Tours of the World
- Griffith Park Mushrooms (Los Angeles)
- West Virginia Mushrooms
- Practical (Traditional) Mushroom Taxonomy
- Connecting the Dots: Mushrooms and Ecosystems
- POLYPORES
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- OPHISTHOKONTS: Who we are and who’s with us
- COMA Mush U 2017
- AGARICUS
- MAGIC MUSHROOMS
- Alexander von Humboldt
- Central Park Ecosystem Worksheet
- Native Plants in Summer
- Mushrooms from Grade School to Clade School
- ASH TREE Biodiversity
This is a SolanumDulc. This is in the mint (Lamiaceae) family and is a dicot. Many of it’s family members are edible such as peppermint, lavender, spearmint.
Please ignore previus identification because it is wrong. This is SolanumDulc and falls into the Nighshade (Solanaceae) family and is a Dicot. Other well known and poisonous plants in this family are Mandrake (thank you Shakespeare and JK Rowling), Belladonna. Many are edible though. The bell and chili peppers and tomatillos are delicious.